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Actividad antibacteriana in vitro del extracto etanólico del fruto de morinda citrifolia l. (noni) frente a streptococcus mutans ATCC 25175.

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Correo: repositorio@uma.edu.pe / sistemas@uma.edu.pe | | Teléfono: (511) 389-1212 anexo 307 / 308 / 317

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Correo: repositorio@uma.edu.pe / sistemas@uma.edu.pe | | Teléfono: (511) 389-1212 anexo 307 / 308 / 317